75 Homemade Pizza Recipes That Ended Our Love Affair With Takeout (2024)

75 Homemade Pizza Recipes That Ended Our Love Affair With Takeout (1)

Do yourself a big favor: Call the pizza guy and tell him to go on home—you've more than got this covered with these crazy good homemade pizza recipes. No matter if you're in the mood for a deep-dish pizza or a Chicago-style crispy thin crust pizza, we've got a little something for everyone. We've even included some pizza-inspired appetizers, casseroles, and pasta dishes for when you really can't get enough of all things pizza.

First things first, let's make some homemade pizza dough. Your homemade pizzas are only as good as the dough, and we've cracked the code to achieve a perfectly crunchy yet chewy pizza crust. Next step is picking the right sauce: You can either go the white pizza route (so no sauce) or classic marinara, and it's often way too hard for us to pick our favorite. Our favorites in our rotation? Margherita, a crowd-pleaser, is always in our back pocket, and we're especially smitten with our ultra-decadent carbonara-inspired pizza these days. We've even nixed the cheese (and have yet to really miss it) on our loaded vegan pizza! We know, we're as shocked as you are.

If you're not feeling up to mixing your own dough, fear not! We added pizza flavor to all of our favorite dinners, like these pizza burgers, pizza casserole, pepperoni pizza spring rolls, and even a, wait for it, pizza pot pie. And because you can never have too much pizza in your life, finish your meal with one of these dessert pizzas (naturally).

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1

Chicago-Style Thin-Crust Pizza

75 Homemade Pizza Recipes That Ended Our Love Affair With Takeout (3)

That’s right, the Windy City, celebrated for creating colossal deep-dish pizza, has a lesser known thin crust pizza subculture. The cornmeal (added beneath the dough in the skillet) is indispensable for its signature texture, and you’ll likely find the pizzas cut into squares, not triangles. The sauce and cheese go right up to the edges of the dough, so the perimeter gets nice and crispy.

Get the Chicago-Style Thin-Crust Pizza recipe.

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2

Homemade Pizza

75 Homemade Pizza Recipes That Ended Our Love Affair With Takeout (5)

Nothing beats a fresh-out-of-the-oven pizza, and once you see how easy it is to make for yourself, you'll never order delivery again. Switch up the toppings and add your favorites to make it your own. Pepperoni, mushrooms, bell peppers, pineapple? You can have it all! We can't get enough of bacon pickle pizza, personally.

Get the Homemade Pizza recipe.

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3

White Pizza

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Don't let the deep hues of caramelized mozzarella fool you—this is indeed a white pizza pie with absolutely no sauce. White pizzas can be boring without the acidity of tomatoes, but we've made a pie that takes advantage of the flavors from three different cheeses.

Get the White Pizza recipe.

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4

Carbonara Pizza

75 Homemade Pizza Recipes That Ended Our Love Affair With Takeout (9)

If you can't get enough of Rome's famous spaghetti carbonara, then we have a sneaking suspicion you'll love this extra-cheesy pizza version. Keep it simple with a side of peppery arugula dressed with olive oil and lemon juice to cut the richness of the pie!

Get the Carbonara Pizza recipe.

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5

French Pizza Bread

Craving homemade pizza, but don’t want to deal with finicky pizza dough? We get it, that stuff can be tricky. Skip it altogether, and grab the nearest loaf of French bread instead. The loaf makes for a delicious pizza “crust” that will get crispy on the outside while staying nice and soft on the inside. It’s truly the best of both worlds.

Get the French Bread Pizza recipe.

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6

Pan Pizza

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This pan pizza recipe will give you a super-versatile dough that you can make into a fantastically pillowy cast-iron skillet pie, or stretch out by hand into a classic New York-style slice to bake on a sheet tray. For those no-frills days when you're not in the mood for sauce and cheese, you can treat this dough just like you would a traditional focaccia and bake it plain with lots of oil, flaky sea salt, herbs, or whatever else you want to throw on top for a jazzed-up piece of crunchy-soft bread.

Get the Pan Pizza recipe.

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7

Air Fryer Pizza Rolls

75 Homemade Pizza Recipes That Ended Our Love Affair With Takeout (15)

Good news for pizza roll lovers everywhere. The fastest way to make them is also the best way to make! Your air fryer cooks them up in just 8 minutes while making them the crispiest they've ever been. They will still be piping hot so be careful on that first bite, just like always! It leaves us wondering how Bagel Bites and Hot Pockets will do.

Get the Air Fryer Pizza Rolls recipe.

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8

Deep Dish Pizza

75 Homemade Pizza Recipes That Ended Our Love Affair With Takeout (17)

Homemade pizza night calls for something extra special, and this deep-dish pizza is just the thing! Dress it up any way you want and add a layer of your favorite topping under the sauce! If you love a more traditional pizza, then try out our best pizza recipe.

Get the Deep Dish Pizza recipe.

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9

Cauliflower Pizza Crust

75 Homemade Pizza Recipes That Ended Our Love Affair With Takeout (19)

Possibly our favorite use of cauliflower as a culinary master of disguise is in pizza crust. It might sound crazy, but it can be a delicious and healthy alternative to the classic. In this easy, gluten-free pizza recipe, you're basically making cauliflower rice as base the base for your crust.

Get the Cauliflower Pizza Crust recipe.

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10

Pizza Casserole

From the realms of cheesy pizza and bubbling baked pasta comes a new family favorite: pizza casserole. Loaded with sausage, veggies, and plenty of cheese, this easy weeknight dinner has all of the cheesy, tomato-filled goodness of our favorite take-out pizza, neatly packaged in a 13"-by-9" pan.

Get the Pizza Casserole recipe.

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11

Air Fryer Pizza

75 Homemade Pizza Recipes That Ended Our Love Affair With Takeout (23)

Making great homemade pizza can be hard, or so we thought. Turns out, we just hadn't tried making it in an air fryer yet! This super-simple recipe yields some of the best pizza to ever come out of our kitchen. The air fryer excels in cooking crust—ours was airy in the center and crunchy on the outside, just like in a true pizza oven.

Get the Air Fryer Pizza recipe.

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12

Vegan Pizza

75 Homemade Pizza Recipes That Ended Our Love Affair With Takeout (25)

This hearty vegan pizza (topped with BBQ cauliflower and a homemade vegan ranch) will convert any carnivore into a fan.

Get the Vegan Pizza recipe.

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13

Pizza Dough Khachapuri

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Khachapuri is a traditional Georgian bread—the dish gets topped with an egg yolk after coming out of the oven and mixed into the melty center. The bread is torn from the side and dipped into the cheesy center as you eat, making it the perfect self-contained appetizer. Though very untraditional, we made ours easier by using pre-made pizza dough (we're in LOVE).

Get the Pizza Dough Khachapuri recipe.

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14

Pizza Bagels

75 Homemade Pizza Recipes That Ended Our Love Affair With Takeout (29)

Pizza bagels are one of our favorite nostalgic dinners, and they can go in so many different ways. Envision what you would want your pizza to have on it, then make that come to life on a bagel. If you’re looking for some inspiration, check out our flatbread pizza, Buffalo chicken pizza, Tex-Mex pizza, or ham, egg, and cheese breakfast pizza.

Get the Pizza Bagels recipe.

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15

BBQ Chicken Pizza

75 Homemade Pizza Recipes That Ended Our Love Affair With Takeout (31)

If you've ever been to California Pizza Kitchen, then chances are you know the joys of a good BBQ Chicken pizza. Our recipe uses tangy gouda, creamy mozzarella, and a hefty dose of red onions and cilantro for freshness. We happen to think it gives good ol' CPK a run for their money.

Get the BBQ Chicken Pizza recipe.

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16

Grilled Pizza

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Summer is meant to be enjoyed outdoors and away from the oven. If you've never tried grilling pizza, now is the time to start. It's far easier than you can imagine, and there's no pizza stone required! For this simple grilled pizza recipe, we're placing the dough directly on the grill. The crust turns out perfectly charred, crispy on the outside, and chewy on the inside, with plenty of melty cheese on top.

Get the Grilled Pizza recipe.

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17

Pickle Pizza

75 Homemade Pizza Recipes That Ended Our Love Affair With Takeout (35)

This unlikely pairing is actually a match made in heaven. Pickles, bacon, and pizza lived happily ever after (especially when you dip a slice into some ranch).

Get the Pickle Pizza recipe.

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18

Buffalo Chicken Pizza

75 Homemade Pizza Recipes That Ended Our Love Affair With Takeout (37)

Got some leftover roasted chicken? This pizza is the PERFECT way to use it! If you don't, shredding rotisserie chicken is a great alternative. If neither of those options is available, it's easy to boil some chicken breasts and shred them for topping.

Get the Buffalo Chicken Pizza recipe.

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19

Mexican Pizza

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This Taco Bell copycat isn't actually Mexican, nor is it a pizza. It's actually more of a Tex-Mex quesadilla, and we love it for a lightning fast dinner. The ease of flour tortillas straight from the bag can't be beat, but if you want to be true to the Taco Bell recipe, shallow-fry them in vegetable oil!

Get the Mexican Pizza recipe.

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20

Pepperoni Pizza Spring Rolls

75 Homemade Pizza Recipes That Ended Our Love Affair With Takeout (41)

The Adventureland Egg Roll Wagon has a quasi-cult following, and these babies are a big reason why. Crispy, saucy, and cheesy—these rolls have everything you could ever want in one bite.

Get the Pepperoni Pizza Spring Rolls recipe.

75 Homemade Pizza Recipes That Ended Our Love Affair With Takeout (2024)

FAQs

What is the best meat for pizza? ›

Meat Pizza Toppings
  1. The Luganica: Italian Sausage, Garlic, Spinach & Chillis. ...
  2. The Meaty Picante: Spicy Salami, Hot Chicken, Beef, Jalapeños & Onion. ...
  3. The Meaty: Pepperoni, Chicken, Beef, Italian Sausage & Mozzarella. ...
  4. The Pepperoni: Pepperoni & Mozzarella. ...
  5. The Parma: Parma Ham, Rocket, Tomatoes & Parmesan.
Sep 26, 2023

What cheese is best for pizza? ›

Best cheese for pizza
  • Mozzarella. Perhaps the most well-known and popular pizza topping of all-time, Mozzarella is cherished for its near perfect consistency and straightforward flavour. ...
  • Cheddar/Matured Cheddar. ...
  • Aged Havarti. ...
  • Gorgonzola. ...
  • Provolone. ...
  • Goat cheese. ...
  • Pecorino-Romano. ...
  • The ultimate cheese pizza.

What makes homemade pizza taste better? ›

Baldwin suggests making your toppings yourself for the best homemade pizza. "Slice your own pepperoni for a thicker cut, roast red peppers and garlic, crumble and sauté some sausage," she says. "Doing all these things from scratch makes the pizza truly great."

Should meat go over or under cheese on pizza? ›

Everything goes on top of the cheese. That is why they're called toppings. The reason is that meat toppings don't get crispy, and vegetable toppings get soggy if they go under the cheese.

Which pizza is the tastiest pizza? ›

10 Most Famous Pizza Styles From Around the World
  • Neapolitan Pizza. Begin your pizza education with the pie that started it all: the Neapolitan. ...
  • New York Style Pizza. ...
  • Chicago Deep-Dish Pizza. ...
  • Margherita Pizza. ...
  • Sicilian Pizza. ...
  • Hawaiian Pizza. ...
  • 7. California Pizza. ...
  • Greek Pizza.
Feb 20, 2024

What type of pizza is most ordered? ›

However, according to a survey by YouGov America, pepperoni pizza is by far the most ordered pizza in the United States. Why? Pepperoni has a savory salty taste with just the right amount of spice, has a texture softer than salami, and melds perfectly with a variety of sauces, cheeses, and crust types.

What cheese does Papa John's use? ›

Cheese. Part-skim mozzarella cheese (pasteurized milk, cultures, salt, enzymes), modified food starch, sugarcane fiber, whey protein concentrate, sodium citrate.

What cheese do little caesars use? ›

Little Caesars products are made with quality ingredients, like fresh, never frozen, mozzarella and Muenster cheese and sauce made from fresh-packed, vine-ripened California crushed tomatoes.

What cheese do NY pizzerias use? ›

Unlike a Neapolitan, which uses fresh mozzarella, New York-style pizza uses grated, dry mozzarella—the kind you can get sliced on a meatball sub or wrapped in cryovac blocks near the milk.

Should you oil pizza dough before baking? ›

Adding oil to your pizza dough makes it crispier once baked. The oil creates an impermeable layer that moisture, such as that present in tomato sauce, cannot easily penetrate. In other words, olive oil in pizza dough prevents sauce from absorbing into the dough and making it floppy.

Should you roll or stretch pizza dough? ›

The best approach to achieve a light, airy crust is to stretch the dough. Yeast produces gas bubbles, which increase volume and fluffiness. Those air pockets in the dough won't disappear no matter how much you knead it. It will shuffle them about, merging smaller air pockets into larger ones.

What is the key to good pizza? ›

The top chefs all agree that the best pizzas are all about the crust, so salt in the dough should never be sacrificed at the altar of salty toppings. “Building a pizza is like building anything else – you have to make compromises and consider the whole when choosing the parts.

What order do you put ingredients on homemade pizza? ›

You've got your dough as the foundation. Then your sauce. The cheese is the next solid layer. Then your toppings (after all, they're called top-pings and not bottom-ings), and then finally your garnishes like basil, pepper, fresh mozzarella, etc, after the pizza is cooked.

What can I add to pizza to make it better? ›

Think about using slices of veggies such as tomatoes and red onions, chunks of deli-bought meats such as salami or rotisserie chicken, or even crack a few eggs over your pizza in the last few minutes of baking. By adding these more vibrant ingredients, you'll get a much more delicious pizza.

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